{"id":1512,"date":"2025-02-28T08:22:54","date_gmt":"2025-02-28T07:22:54","guid":{"rendered":"https:\/\/www.xn--svast-gra.se\/?p=1512"},"modified":"2025-03-02T14:38:52","modified_gmt":"2025-03-02T13:38:52","slug":"citroncheesecake","status":"publish","type":"post","link":"https:\/\/www.xn--svast-gra.se\/?p=1512","title":{"rendered":"Citroncheesecake"},"content":{"rendered":"<p><strong>Botten<\/strong><\/p>\n<ul>\n<li>15 digestivekex<\/li>\n<li>100 g sm\u00f6r<\/li>\n<\/ul>\n<p>Fyllning<\/p>\n<ul>\n<li>2 dl vispgr\u00e4dde<\/li>\n<li>600 g f\u00e4rskost<\/li>\n<li>2 dl florsocker<\/li>\n<li>1 tsk vaniljsocker<\/li>\n<li>1 citron, finrivet skal (ekologisk)<\/li>\n<\/ul>\n<p>Lemon curd<\/p>\n<ul>\n<li>3 citroner (ekologiska)<\/li>\n<li>1,5 dl str\u00f6socker<\/li>\n<li>1 msk majsst\u00e4rkelse<\/li>\n<li>2 \u00e4gg<\/li>\n<li>50 g sm\u00f6r<\/li>\n<\/ul>\n<p>Riv skalet av 2 av citronerna i en kastrull, endast det yttersta gula ska med. Pressa i saften av 3 citroner och l\u00e5t koka upp 1 minut.<br \/>\nSila bort skalen s\u00e5 att inte lemon curden blir bitter i smaken.<br \/>\nBlanda i socker, majsst\u00e4rkelse och \u00e4gg och vispa samman. St\u00e4ll p\u00e5 plattan och l\u00e5t sjuda 1-2 minuter under omr\u00f6rning till en tjock kr\u00e4m. Ta av fr\u00e5n plattan och r\u00f6r i sm\u00f6ret. Sila curden i en sk\u00e5l och l\u00e5t g\u00e5 ner i temperatur lite.<br \/>\nN\u00e4r lemoncurden svalnat kan du bre \u00f6ver den p\u00e5 cheesecaken.<br \/>\nL\u00e5t cheesecaken st\u00e5 i kylen ett par timmar f\u00f6r att s\u00e4tta sig, l\u00e4gg \u00f6ver den p\u00e5 ett fat n\u00e4r det \u00e4r dags att servera.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Botten 15 digestivekex 100 g sm\u00f6r Fyllning 2 dl vispgr\u00e4dde 600 g f\u00e4rskost 2 dl florsocker 1 tsk vaniljsocker 1 citron, finrivet skal (ekologisk) Lemon curd 3 citroner (ekologiska) 1,5 dl str\u00f6socker 1 msk majsst\u00e4rkelse 2 \u00e4gg 50 g sm\u00f6r Riv skalet av 2 av citronerna i en kastrull, endast [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1513,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_themeisle_gutenberg_block_has_review":false,"footnotes":""},"categories":[19],"tags":[28],"class_list":["post-1512","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recept","tag-kaka"],"_links":{"self":[{"href":"https:\/\/www.xn--svast-gra.se\/index.php?rest_route=\/wp\/v2\/posts\/1512","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.xn--svast-gra.se\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.xn--svast-gra.se\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.xn--svast-gra.se\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.xn--svast-gra.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1512"}],"version-history":[{"count":2,"href":"https:\/\/www.xn--svast-gra.se\/index.php?rest_route=\/wp\/v2\/posts\/1512\/revisions"}],"predecessor-version":[{"id":1600,"href":"https:\/\/www.xn--svast-gra.se\/index.php?rest_route=\/wp\/v2\/posts\/1512\/revisions\/1600"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.xn--svast-gra.se\/index.php?rest_route=\/wp\/v2\/media\/1513"}],"wp:attachment":[{"href":"https:\/\/www.xn--svast-gra.se\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1512"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.xn--svast-gra.se\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1512"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.xn--svast-gra.se\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1512"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}